Serves 4, with baby spinach and garlic toasted pide.
An alternative to Shish Tawook and a favourite of our family is to cook the marinated chicken in the oven with potatoes, in which case we would select larger pieces of chicken such as thighs, which are less prone to drying out.
Ingredients to make the Lebanese Rice: 2 cups of Long Grain Rice or Uncle Bens (which ever you favour) 2 Tablespoons of cooking Oil 500g Chicken mince or Lamb/Beef mince 150g Pine nuts Three to Four cups of chicken stock Salt to taste 1 teaspoon of Shish Tawook Blend Directions: Soak the rice with salted […]
By Lizzi Pearson Chicken was so moist, tasty and slightly crunchy from the zaatar. Brilliant at home take out meal.
Shish Tawook is a deliciously versatile Middle Eastern chicken dish. It can be grilled on a large rotating spit and sliced into a wrap or barbecued using skewers and served on a plate with your favourite salad.
Recipe by Sebastian Luximon, International Chef from Cucina Italiana, Newport
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